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Star Anise

115.00

If allowed to steep in coffee, it deepens and enriches the flavour. The pods can be used in this manner multiple times by the potful or cup, as the ease of extraction of the taste components increases with the permeation of hot water.

Description

Star anise contains anethole, the same compound that gives anise, an unrelated plant, its flavour. It is used as a spice in preparation of biryani and masala chai all over the Indian subcontinent. It is widely used in Chinese cousins and in Malay and Indonesian cousins.  It is widely grown for commercial use in China, India, and most other countries in Asia.

Additional information

WeightN/A
weight

100g

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